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Category: Breads

link to Overnight Bread: Swedish Limpa

Overnight Bread: Swedish Limpa

This is another SLOW- RISING RECIPE that is perfect for busy people.  Mix the dough in the evening and continue with the bread baking in the morning. Or, you can prepare the dough in the...

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link to Overnight Bread: Favorite White Sandwich Bread

Overnight Bread: Favorite White Sandwich Bread

THIS IS A SLOW- RISING METHOD that is perfect for busy people.  Mix the dough in the evening and continue with the bread baking in the morning. Or, you can prepare the dough in the morning and...

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link to Rahkapulla (Finnish Cheese-Filled Buns)

Rahkapulla (Finnish Cheese-Filled Buns)

In my Finnish cookbook (published in 1964) I wrote about popular Finnish bakery items. Sometimes people write and ask me about a Finnish pastry and I have to be like a spy and try to figure out what...

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link to What Are the Essential Ingredients in Yeast Bread and What Do They Do?

What Are the Essential Ingredients in Yeast Bread and What Do They Do?

The essential ingredients in a basic yeast bread are flour, yeast, water and salt. Understanding what each ingredient does will make you a better baker!

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About Me

Welcome to my website! A lifetime working with food in recipe development, writing, and teaching has given me so many stories that I would love to share with you. Whether you are experienced in the kitchen or just starting to explore, please make yourself at home here. Happy Baking!
All my best, Beatrice Ojakangas

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