COBBLERS, CLAFOUTI, CRISPS AND CRUMBLES These are great old fashioned American desserts, especially perfect for late summer and early fall when the “soft fruits” are abundant, berries,...

COBBLERS, CLAFOUTI, CRISPS AND CRUMBLES These are great old fashioned American desserts, especially perfect for late summer and early fall when the “soft fruits” are abundant, berries,...

Dinner from the Grill After a long and hard winter, nothing makes my mouth water more than the wafting aroma of something cooking on the grill.  Almost anything can be cooked on the grill. Of...

We've been enjoying chanterelles from our forest for the past week or so. They should be in season until about the end of August, depending on the weather. Sometimes later, but they get hard to spot...

In an effort to clear space and downsize, I’ve been digging through my old recipes and out of the dusty files I’ve uncovered cakes like “Nutmeg Feather Cake”, “Red Velvet Cake” also known...

Spring is right around the corner.  Did you know that? I sit here looking out at snow piled at least two feet deep on our deck, and the driveway becoming less passable by the minute. But, yes, I...